My husband and I started Spring Ridge Farm in 2003 with some cord wood and a few laying hens. Since then we have added meat birds, turkeys, pigs, sheep, and beef cattle to our farm family. We added baled hay to our operation too. We are passionate about raising animals in a safe, sustainable fashion where the animals enjoy the outdoors and live a good life, without antibiotics or growth hormones. We sell our products at our on farm store, local farmers markets, through our meat CSA, and also to restaurants. We hope you enjoy our website and come out to try our healthy foods.
Tricia and Mike May CORONA Virus update:
Please continue to wear your mask when entering the store if you are not vaccinated.
The store is open Fridays from 2-5pm and Saturdays from 9am to noon.
Next fresh chicken
May 20,21
and
May 27,28
Next CSA pick up
Friday May 20: 2-5pm
Saturday May 21: 9am-12 noon
tricia@springridgefarm.net
508-789-0901
tricia@springridgefarm.net
508-789-0901
Like us on Facebook.
www.facebook.com/springridgefarmboylston
Tricia 508-789-0901 or email tricia@springridgefarm.net
